Concepedia

High-efficiency enzymatic production of α-isoquercitrin glucosides by amylosucrase from Deinococcus geothermalis

Chan‐Su Rha, Jung-Min Choi, Young Sung Jung, Eun-Ryoung Kim, Min Ji Ko, Dong‐Ho Seo, Dae‐Ok Kim, Cheon‐Seok Park

Enzyme and Microbial Technology · 2018 · 31 citations · 35 references

DOI

Concepts

References

35

The Flavonoids. A Class of Semi-Essential Food Components: Their Role in Human Nutrition

Joachim K�hnau · World review of nutrition and dietetics · 2015 · 1.5K citations

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Deglycosylation of flavonoid and isoflavonoid glycosides by human small intestine and liver β‐glucosidase activity

Andrea J. Day, M. Susan DuPont, S. Ridley et al. · FEBS Letters · 1998 · 731 citations · Full text

, , +13

Anti-inflammatory activity of quercetin and isoquercitrin in experimental murine allergic asthma

Alexandre de Paula Rogério, Alexandre Kanashiro, Caroline Fontanari et al. · Inflammation Research · 2007 · 338 citations

, , +11

Extraction of Rutin from Buckwheat (<i>Fagopyrum </i><i>esculentum </i>Moench) Seeds and Determination by Capillary Electrophoresis

Samo Kreft, Martina Knapp, Ivan Kreft · Journal of Agricultural and Food Chemistry · 1999 · 306 citations

, , +10

Quercetin Glucosides Are Completely Hydrolyzed in Ileostomy Patients before Absorption

Thomas Walle, Yoko Otake, U. Kristina Walle et al. · Journal of Nutrition · 2000 · 203 citations · Full text

, , +9