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Joachim K�hnau is an author specializing in human nutrition, cell integrity preservation, and vegetable consumption.
Publications per year
2015–2015
The Flavonoids. A Class of Semi-Essential Food Components: Their Role in Human Nutrition
Joachim K�hnau · World review of nutrition and dietetics · 2015 · 1.5K citations
Agriculture, Nutrition, Nutritional Sciences +15
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