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Optimization of in vitro carbohydrate digestion by mammalian mucosal α-glucosidases and its applications to hydrolyze the various sources of starches

EngineeringMammalian Mucosal α-GlucosidasesIn Vitro FermentationBiochemistryVarious SourcesFood DigestionBiotechnologyVitro Carbohydrate DigestionPolysaccharideMetabolismCarbohydrate-protein InteractionBiomolecular EngineeringGlycosylation