Carbohydrate Polymers · 2018 · 98 citations · 28 references
AgricultureEnologyFood ScienceFermentation ScienceWine AnalysisWine ChemistryFermentation ChemistryMicrobial Contributions To Wine AromaMicrobial Metabolites In WinePectin ChemistryWine Composition AnalysisWine FermentationGrape PomacePectin CharacterizationPectin Content Analysis
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Pectin extracted from apple pomace and citrus peel by subcritical water
Xin Wang, Quanru Chen, Xin Lü · Food Hydrocolloids · 2013 · 485 citations