Concepedia

Analytical Method Validation and Rapid Determination of Polycyclic Aromatic Hydrocarbons (PAHs) in Cocoa Butter Using HPLC-FLD

Didier-Axel Sess-Tchotch, Kra Brou Didier Kedjebo, Betty Meuwiah Faulet, Angélique Fontana, Pascaline Alter, Noël Durand, Joël Grabulos, Didier Montēt, Tagro Simplice Guehi

Food Analytical Methods · 2018 · 21 citations · 24 references

DOI

Concepts

References

24

Scientific Opinion of the Panel on Contaminants in the Food Chain on a request from the European Commission on Polycyclic Aromatic Hydrocarbons in Food: Question N° EFSA-Q-2007-136

John Christian Larsen · 2008 · 525 citations

, , +17

Analytical chemistry of polycyclic aromatic compounds

Food and Chemical Toxicology · 1982 · 501 citations

, , +7

Analytical methods for polycyclic aromatic hydrocarbons (PAHs) in food and the environment needed for new food legislation in the European Union

Thomas Wenzl, Randy Simon, E. Anklam et al. · TrAC Trends in Analytical Chemistry · 2006 · 408 citations

, , +17

Determination of polycyclic aromatic hydrocarbons in grilled meat

A. Farhadian, Faridah Abas, Zaidul Islam Sakar · Food Control · 2009 · 233 citations

, , +10

Determination of polycyclic aromatic hydrocarbons in food samples by automated on-line in-tube solid-phase microextraction coupled with high-performance liquid chromatography-fluorescence detection

Atsushi Ishizaki, Keita Saito, Nobumitsu Hanioka et al. · Journal of Chromatography A · 2010 · 206 citations

, , +16