Cardioprotective effect of Asphodelus tenuifolius Cav. on blood pressure and metabolic alterations in glucose-induced metabolic syndrome rats–An ethnopharmacological approach

Use of a free radical method to evaluate antioxidant activity

Wendy Brand-Williams, Marie‐Elisabeth Cuvelier, Claudette Berset · LWT · 1995 · 25.2K citations · Full text

Life Sciences, Biochemistry, Food Chemistry +11

Antihyperglycaemic and Antioxidant Effect of Rutin, a Polyphenolic Flavonoid, in Streptozotocin‐Induced Diabetic Wistar Rats

N. Kamalakkannan, Ponnaian Stanely Mainzen Prince · Basic & Clinical Pharmacology & Toxicology · 2006 · 522 citations · Full text

Medicine, Nutritional Sciences, Pharmacology +16

Catechin, epicatechin, quercetin, rutin and resveratrol in red grape: Content, in vitro antioxidant activity and interactions

Patrizia Iacopini, Massimiliano Baldi, Paolo Storchi et al. · Journal of Food Composition and Analysis · 2008 · 505 citations

Agriculture, Food Science, Plant Sciences +11

Antioxidants and proteins in ethylene-treated kiwifruits

Yong‐Seo Park, Soon-Teck Jung, Seong‐Gook Kang et al. · Food Chemistry · 2007 · 360 citations

Life Sciences, Biochemistry, Plant Biology +12

Simultaneous determination of catechin, rutin, quercetin kaempferol and isorhamnetin in the extract of sea buckthorn (Hippophae rhamnoides L.) leaves by RP-HPLC with DAD

Yuangang Zu, Chunying Li, Yujie Fu et al. · Journal of Pharmaceutical and Biomedical Analysis · 2006 · 339 citations

Life Sciences, Botany, Plant Sciences +6