Concepedia

Massimiliano Baldi

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Publications

2

Citations

527

H-Index

2

Active since

2008

Affiliations

Scuola Superiore Sant'Anna(Current)

Massimiliano Baldi is an author at Scuola Superiore Sant'Anna specializing in oxidative stress, food chemistry, and medicine.

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Publications per year

2008–2011

2

Publications

2

Catechin, epicatechin, quercetin, rutin and resveratrol in red grape: Content, in vitro antioxidant activity and interactions

Patrizia Iacopini, Massimiliano Baldi, Paolo Storchi et al. · Journal of Food Composition and Analysis · 2008 · 500 citations

, , +7

Temperature and storage effects on antioxidant activity of juice from red and white grapes

Giuseppe Genova, Patrizia Iacopini, Massimiliano Baldi et al. · International Journal of Food Science & Technology · 2011 · 27 citations · Full text

, , +15

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