Concepedia

In Vitro Evaluation of the Probiotic and Safety Properties of Bacteriocinogenic and Non-Bacteriocinogenic Lactic Acid Bacteria from the Intestines of Nile Tilapia and Common Carp for Their Use as Probiotics in Aquaculture

Pierre Marie Kaktcham, Jules-Bocamdé Temgoua, François Ngoufack Zambou, Gloria Díaz-Ruiz, Carmen Wacher, María de Lourdes Pérez‐Chabela

Probiotics and Antimicrobial Proteins · 2017 · 69 citations · 34 references

References

34

Methods for dilution antimicrobial susceptibility tests for bacteria that grow aerobically

Mary Jane Ferraro · 2000 · 16.9K citations

Life Sciences, Microbiology, Bacteriology +10

Adhesion and aggregation ability of probiotic strain<i>Lactobacillus acidophilus</i>M92

Blaženka Kos, Jagoda Šušković, S. Vuković et al. · Journal of Applied Microbiology · 2003 · 869 citations

Life Sciences, Cell Biology, Microbiology +14

Improved screening procedure for biogenic amine production by lactic acid bacteria

Sara Bover‐Cid, Wilhelm H. Holzapfel · International Journal of Food Microbiology · 1999 · 759 citations

Life Sciences, Biotechnology, Microbiology +14

Selection of potential probiotic lactic acid bacteria from fermented olives by in vitro tests

Anthoula A. Argyri, Kimon Andreas G. Karatzas, Effie Tsakalidou et al. · Food Microbiology · 2012 · 654 citations

Agriculture, Food Science, Microbiology +14

Susceptibility of Lactobacillus spp. to antimicrobial agents

Morten Danielsen, Anette Wind · International Journal of Food Microbiology · 2003 · 555 citations

Life Sciences, Microbiology, Antimicrobial Resistance +9