Concepedia

Publication | Closed Access

Glycosidically bound volatiles as affected by ripening stages of Satsuma mandarin fruit

DOI

53

Citations

33

References

2017

Year

Jie Gao, Boping Wu, Liuxiao Gao, Hong-Ru Liu, Bo Zhang, Chongde Sun, Kunsong Chen
Food Chemistry

References

YearCitations

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