UV‐B irradiation differentially regulates terpene synthases and terpene content of peach

Hongru Liu, Xiangmei Cao, Xiaohong Liu, +9

Plant Cell & Environment

EngineeringGeneticsMolecular BiologyPlant BiochemistryRipening +15

Genome-Wide Identification, Expression Patterns, and Functional Analysis of UDP Glycosyltransferase Family in Peach (Prunus persica L. Batsch)

Boping Wu, Liuxiao Gao, Jie Gao, +5

Frontiers in Plant Science

Investigation on Culturable Microflora in Tibetan Kefir Grains from Different Areas of China

Jie Gao, Fengying Gu, Nesredin H Abdella, +2

Journal of Food Science

Palmatine Protects against Cerebral Ischemia/Reperfusion Injury by Activation of the AMPK/Nrf2 Pathway

Chaoliang Tang, Junmou Hong, Chengyun Hu, +6

Oxidative Medicine and Cellular Longevity

Dexmedetomidine pretreatment attenuates myocardial ischemia reperfusion induced acute kidney injury and endoplasmic reticulum stress in human and rat

Chaoliang Tang, Yida Hu, Jie Gao, +6

Life Sciences

InflammationHeart FailureCardiogenic ShockCardiovascular DiseaseMyocardial Ischemia Reperfusion +11

The role of SIRT1 in neuroinflammation and cognitive dysfunction in aged rats after anesthesia and surgery.

Jing Yan, Ailin Luo, Jie Gao, +5

PubMed

AgingGeriatric AnesthesiaBiogerontologySirt1 ExpressionSocial Sciences +19

Testosterone attenuates sevoflurane-induced tau phosphorylation and cognitive impairment in neonatal male mice

Yongyan Yang, Feng Liang, Jie Gao, +6

British Journal of Anaesthesia

Molecular NeuroscienceHormonal ReceptorPhysiologyNeuroendocrine MechanismNeonatal Male Mice +7

Metagenome analysis of bacterial diversity in Tibetan kefir grains

Jie Gao, Fengying Gu, Jie He, +4

European Food Research and Technology

Microbial DiversityMetagenome AnalysisMicrobial EcologyEnvironmental MicrobiologyMicrobiology +1

Zinc ionophores pyrithione inhibits herpes simplex virus replication through interfering with proteasome function and NF-κB activation

Min Qiu, Yu Chen, Ying Chu, +4

Antiviral Research

Viral ReplicationMolecular VirologyBiochemistryNatural SciencesMetalloprotein +10

Glycosidically bound volatiles as affected by ripening stages of Satsuma mandarin fruit

Jie Gao, Boping Wu, Liuxiao Gao, +4

Food Chemistry

RipeningPost-harvest PhysiologySatsuma Mandarin FruitPlant PhysiologyBound Volatiles