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Simultaneous Analysis of Tocopherols, Phytosterols, and Squalene in Vegetable Oils by High-Performance Liquid Chromatography

Food ChemistryEngineeringSupercritical Fluid ChromatographyGas ChromatographyFood AnalysisSimultaneous AnalysisVegetable OilsOrganic ChemistryAnalytical ChemistryChemistryPhytochemistryChromatographyHigh-performance Liquid Chromatography