Publication | Closed Access
Olive oil polyphenols: A quantitative method by high-performance liquid-chromatography-diode-array detection for their determination and the assessment of the related health claim
107
Citations
28
References
2016
Year
Food ChemistryPolyphenolicsRelated Health ClaimMedicineFood AnalysisBioanalysisQuantitative MethodAnalytical ChemistryToxicologyOlive Oil PolyphenolsLiquid ChromatographyPhytochemicalPharmacologyChromatographyDrug Analysis
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