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Effects of coated proteases on the performance, nutrient retention, gut morphology and carcass traits of broilers fed corn or sorghum based diets supplemented with soybean meal

Nutrient RetentionNutritionCoated ProteasesEngineeringAnimal ScienceAnimal NutritionAgricultural EconomicsFeed EvaluationEducationFeed AdditiveAlternative Protein SourceAnimal FeedSoybean MealFeed UtilizationPoultry Science