Verification of the level of Microbiological Control for the Slaughter and Cooling Processes of Beef Carcass Production at a High-line-Speed Abattoir

K W Jericho, G. C. Kozub, Victor P. J. Gannon, Elizabeth J. Golsteyn Thomas, Robin King, Rita L. Bigham, Elaine Tanaka, Joanne M. Dixon-Macdougall, Brian J. Nishiyama, Howard Kirbyson,

Journal of Food Protection · 1997 · 10 citations · 0 references

Concepts