A simple and convenient method for the preparation of antioxidant peptides from walnut (Juglans regia L.) protein hydrolysates - Concepedia

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A simple and convenient method for the preparation of antioxidant peptides from walnut (Juglans regia L.) protein hydrolysates

DOI Full Paper Access

49

Citations

46

References

2016

Year

Mingchuan Liu, Shengjie Yang, Da Hye Hong, Jin-ping Yang, Min Liu, Yun Lin, Chia‐Hui Huang, Chao-Jih Wang

Chemistry Central Journal

References

	Year	Citations

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