Molecular characterization and antimicrobial susceptibility of Listeria monocytogenes isolated from foods and humans

Foodborne Illness Acquired in the United States—Major Pathogens

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Veterinary Medicine, Food Science, Infectious Diseases +16

Differentiation of the Major <i>Listeria monocytogenes</i> Serovars by Multiplex PCR

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Transferable plasmid-mediated antibiotic resistance in Listeria monocytogenes

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Life Sciences, Biotechnology, Microbiology +14

Molecular Characterization of <i>tet</i> (M) Genes in <i>Lactobacillus</i> Isolates from Different Types of Fermented Dry Sausage

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<i>Listeria monocytogenes</i>Isolates from Foods and Humans Form Distinct but Overlapping Populations

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