In vitro Antioxidant Activity of Extracts from Eupatorium odoratum L.

Use of a free radical method to evaluate antioxidant activity

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Scavenging Effect of Methanolic Extracts of Peanut Hulls on Free-Radical and Active-Oxygen Species

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Evaluation of antioxidant property of extract and fractions obtained from a red alga, Polysiphonia urceolata

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Life Sciences, Botany, Plant Sciences +16

Free radical scavenging capacity and inhibition of lipid oxidation of wines, grape juices and related polyphenolic constituents

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Agriculture, Biochemistry, Enology +16

Effect of Garcinia mangostana on inflammation caused by Propionibacterium acnes

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Veterinary Medicine, Immunology, Pharmacology +11