Publication | Closed Access
Effects of hypochlorite as a disinfectant for hydroponic systems on accumulations of chlorate and phytochemical compounds in tomatoes
20
Citations
25
References
2015
Year
EngineeringEnvironmental EngineeringCrop ProtectionHydroponic SystemsWater TreatmentDisinfectantEnvironmental ToxicologyPhytochemical CompoundsPublic HealthPhytotoxicityPlant Physiology
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