Concepedia

Phenolic Contents and Antioxidant Properties of Stenochlaena Palustris, an Edible Medicinal Fern

Tsun‐Thai Chai, Esvini Panirchellvum, Hean-Chooi Ong, Fai‐Chu Wong

Botanical studies · 2012 · 52 citations · 28 references

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28

Characterization and Measurement of Anthocyanins by UV‐Visible Spectroscopy

M. Mónica Giusti, Ronald E. Wrolstad · Current Protocols in Food Analytical Chemistry · 2001 · 3K citations

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Antioxidant activity and phenolic compounds of 112 traditional Chinese medicinal plants associated with anticancer

Yi‐Zhong Cai, Qiong Luo, Mei Sun et al. · Life Sciences · 2004 · 2.8K citations · Full text

, , +16

Screening of radical scavenging activity of some medicinal and aromatic plant extracts

G. Miliauskas, Petras Rimantas Venskutonis, Teris A. van Beek · Food Chemistry · 2003 · 2.1K citations

, , +10

Antioxidant activity of caffeic acid (3,4-dihydroxycinnamic acid)

İlhami Gülçın · Toxicology · 2005 · 1.1K citations

, , +11

Antioxidant activities of aqueous extracts of selected plants

Susan Wong, Lai Peng Leong, J WILLIAMKOH · Food Chemistry · 2005 · 842 citations

, , +12