Nutrition · 2009 · 144 citations · 40 references
AgricultureAnimal SciencesNutritional SciencesAnimal NutritionFood ChemistryNutritional BiochemistryFood AntioxidantsLipid AnalysisLipid MetabolismLipid OxidationLipid PeroxidationLipoprotein MetabolismAntioxidant PropertiesBiomarkers Of Lipid Oxidative DamageDietary AntioxidantsLipid Peroxidation BiomarkersLipid Profile AnalysisLipid Profile ChangesNatural AntioxidantsNon-high-density Lipoprotein Cholesterol Reduction
40
Official Methods of Analysis of
Analytical Chemistry · 1980 · 59.6K citations
Management, Educational Assessment, Information Retrieval +5
Philip G. Reeves, Forrest H. Nielsen, G. C. Fahey · Journal of Nutrition · 1993 · 8.7K citations
Dietary Fat Intake and the Risk of Coronary Heart Disease in Women
Frank B. Hu, Meir J. Stampfer, JoAnn E. Manson et al. · New England Journal of Medicine · 1997 · 1.8K citations