Maria Lúcia Pedrosa

Author

Maria Lúcia Pedrosa

Universidade Federal de Ouro Preto ORCID

Also Known As

Diego dos Passos Santiago, M. L. PEDROSA, M. Pedrosa, M.L. Pedrosa, Marcelle Lopes Tavares Pedrosa, Marcelo Eustáquio Silva, Maria Gabrielly Pereira Pedrosa, Maria L Pedrosa, Maria L. Pedrosa, Maria Lucia Pedrosa

104

Publications

2.3K

Citations

H-Index

Concepts

All Affiliations

Universidade Federal de Ouro Preto Universidade Federal de Minas Gerais Universidade Federal de Juiz de Fora Universidade Federal de São Paulo Universidade Federal do Espírito Santo

About

Maria Lúcia Pedrosa is an author at Universidade Federal de Ouro Preto specializing in medicine, physiology, and health sciences.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	22	31	1.2K
2	Health Sciences	16	20	788
3	Public Health	3	3	73
4	Allergy	3	3	119
5	Natural Sciences	2	2	104

Maria Lúcia Pedrosa

Publications

Citations

H-Index

Page 1

	Year	Citations
Post-Treatment Symptoms Among Ethnic Minority Breast Cancer Survivors Rani Eversley, D. J. Estrin, Suzanne L. Dibble, Oncology nursing forum	2005	212
Diet supplementation with acai (Euterpe oleracea Mart.) pulp improves biomarkers of oxidative stress and the serum lipid profile in rats Melina Oliveira de Souza, Maísa Silva, Marcelo Eustáquio Silva, Nutrition	2009	144
Dietary models for inducing hypercholesterolemia in rats Sheyla Leite Matos, Heberth de Paula, Maria Lúcia Pedrosa, Brazilian Archives of Biology and Technology NutritionControl DietHyperlipidemiaExperimental NutritionMetabolic Syndrome	2005	140
Açaí (Euterpe oleracea Mart.) Modulates Oxidative Stress Resistance in Caenorhabditis elegans by Direct and Indirect Mechanisms L Bonomo, David Nunes Silva, Patrícia Ferreira Boasquívis, PLoS ONE GeneticsLipid PeroxidationCaenorhabditis ElegansRedox BiologyPolyphenolics	2014	91
Effects of açai on oxidative stress, ER stress, and inflammation-related parameters in mice with high fat diet-fed induced NAFLD Mayara Medeiros de Freitas Carvalho, Nara Nunes Lage, Alice Helena de Souza Paulino, Scientific Reports Collagen ContentLipid PeroxidationImmunologyEr StressFatty Liver Disease	2019	81
Dietary açai modulates ROS production by neutrophils and gene expression of liver antioxidant enzymes in rats Joyce Ferreira da Costa Guerra, Cíntia Lopes de Brito Magalhães, Daniela Caldeira Costa, Journal of Clinical Biochemistry and Nutrition InflammationBiochemistryLiver Antioxidant EnzymesMedicineLiver Physiology	2011	77
The hypocholesterolemic activity of açaí (Euterpe oleracea Mart.) is mediated by the enhanced expression of the ATP-binding cassette, subfamily G transporters 5 and 8 and low-density lipoprotein receptor genes in the rat Melina Oliveira de Souza, Lorena Souza e Silva, Cíntia Lopes de Brito Magalhães, Nutrition Research	2012	71
Dark sweet cherry (Prunus avium) phenolics enriched in anthocyanins exhibit enhanced activity against the most aggressive breast cancer subtypes without toxicity to normal breast cells Nara Nunes Lage, Marjorie Anne Layosa, Shirley Arbizu, Journal of Functional Foods	2019	55
Iron Overload in Hypercholesterolemic Rats Affects Iron Homeostasis and Serum Lipids but Not Blood Pressure Silvana M.L. Turbino-Ribeiro, Marcelo E. Silva, Deoclécio Alves Chianca, Journal of Nutrition Metabolic SyndromeBlood PressureCardiovascular DiseaseIron MetabolismLipid Peroxidation	2003	54
Antioxidant properties of Baccharis trimera in the neutrophils of Fisher rats Bruno da Cruz Pádua, Lucas Dornela Silva, Joamyr Victor Rossoni, Journal of Ethnopharmacology	2010	50

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