Extraction and quantitative determination of ascorbic acid during different maturity stages of Rosa canina L. fruit

Advanced nutrition and human metabolism

Francis Vella · Biochemical Education · 1992 · 589 citations

Advanced Nutrition, Nutrition, Cellular Nutrition +9

Determination of flavonoids and ascorbic acid in grapefruit peel and juice by capillary electrophoresis with electrochemical detection

Ting Wu, Yueqing Guan, Jiannong Ye · Food Chemistry · 2006 · 239 citations

Food Chemistry, Ascorbic Acid, Polyphenolics +8

Determination of Ascorbic Acid and Carotenoids in Food Commodities by Liquid Chromatography with Mass Spectrometry Detection

Antonia Garrido Frenich, M. E. Hernández Torres, A. Belmonte Vega et al. · Journal of Agricultural and Food Chemistry · 2005 · 164 citations

Nutrition, Engineering, Mass Spectrometry Detection +16

Rapid Screening of Ascorbic Acid, Glycoalkaloids, and Phenolics in Potato Using High-Performance Liquid Chromatography

Roshani Shakya, Duroy A. Navarre · Journal of Agricultural and Food Chemistry · 2006 · 154 citations

Simultaneous separation and determination of sugars, ascorbic acid and furanic compounds by HPLC—dual detection

Jian‐Ping Yuan, Feng Chen · Food Chemistry · 1999 · 103 citations

Food Chemistry, Engineering, Biochemistry +10