Concepedia

Fruit and vegetable intakes, dietary antioxidant nutrients, and total mortality in Spanish adults: findings from the Spanish cohort of the European Prospective Investigation into Cancer and Nutrition (EPIC-Spain)

Antonio Agudo, Laia Cabrera, Pilar Amiano, Eva Ardanáz, Aurelio Barricarte, Toni Berenguer, María Dolores Chirlaque, Miren Dorronsoro, Paula Jakszyn, Nerea Larrañaga,

American Journal of Clinical Nutrition · 2007 · 239 citations · 31 references

DOI

Concepts

References

31

Compendium of Physical Activities: an update of activity codes and MET intensities

Barbara E. Ainsworth, William L. Haskell, Melicia C. Whitt et al. · Medicine & Science in Sports & Exercise · 2000 · 8.5K citations

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Adherence to a Mediterranean Diet and Survival in a Greek Population

Antonia Trichopoulou, Tina Costacou, Christina Bamia et al. · New England Journal of Medicine · 2003 · 4.4K citations

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The Statistical Analysis of Failure Time Data

John P. Klein · Technometrics · 1982 · 2.2K citations

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Lipophilic and Hydrophilic Antioxidant Capacities of Common Foods in the United States

Xianli Wu, Gary R. Beecher, Joanne M. Holden et al. · Journal of Agricultural and Food Chemistry · 2004 · 1.7K citations

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Mediterranean diet, lifestyle factors, and 10-year mortality in elderly European men and women: the HALE project.

K.T.B. Knoops, C.P.G.M. de Groot, Daan Kromhout et al. · PubMed · 2004 · 1.6K citations · Full text

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