Categorization of foods as “snack” and “meal” by college students

Trends in Food Locations and Sources among Adolescents and Young Adults

Susanne Dam Nielsen · Preventive Medicine · 2002 · 451 citations

Public Health, Nutrition, Public Health Nutrition +14

Food for Thought: Cross-Classification and Category Organization in a Complex Real-World Domain

Brian H. Ross, Gregory L. Murphy · Cognitive Psychology · 1999 · 448 citations

Social Sciences, Psychology, Category Management +13

The freshman weight gain: a model for the study of the epidemic of obesity

David A. Levitsky, C A Halbmaier, Gordana Mrdjenovic · International Journal of Obesity · 2004 · 405 citations

Agriculture, Nutrition, Nutritional Sciences +4

Snacking Increased among U.S. Adults between 1977 and 2006

Carmen Piernas, Barry M. Popkin · Journal of Nutrition · 2009 · 340 citations

Agriculture, Nutrition, Public Health Nutrition +7

Significant Increase in Young Adults' Snacking between 1977–1978 and 1994–1996 Represents a Cause for Concern!

Claire A. Zizza, Anna Maria Siega‐Riz, Barry M. Popkin · Preventive Medicine · 2001 · 335 citations

Agriculture, Nutrition, Nutritional Sciences +7