Snack Consumption Patterns

Snack Consumption Patterns is a dietary behavior construct that characterizes the frequency, timing, quantity, and types of non-main meal food and beverage intake episodes, particularly as they relate to cariogenic substrate exposure and dental caries development.

903

Publications

47.7K

Citations

3.3K

Authors

1.1K

Institutions

Publications per year

2017–2026

292

Authors

3.3K

  1. BM
    Barry M. Popkin

    University of North Carolina at Chapel Hill, United States

    18 publications · 4.1K citations

    17

    h-index

  2. DN
    Dianne Neumark‐Sztainer

    University of Minnesota, United States

    11 publications · 768 citations

    11

    h-index

  3. JO
    Jennifer O. Fisher

    Temple University, United States

    10 publications · 320 citations

    10

    h-index

  4. SA
    Sarah A. McNaughton

    Deakin University, Australia

    9 publications · 647 citations

    9

    h-index

  5. MS
    Mary Story

    University of Minnesota, United States

    8 publications · 747 citations

    8

    h-index

1–5 of 3.3K

Venues

  1. Appetite

    88 publications · 4.2K citations

    38

    h-index

  2. Public Health Nutrition

    PNH · 44 publications · 2.1K citations

    26

    h-index

  3. Nutrients

    42 publications · 1.6K citations

    24

    h-index

  4. British Journal Of Nutrition

    BJN · 20 publications · 1.3K citations

    18

    h-index

  5. 18

    h-index

1–5