Publication | Closed Access

Occurrence, antimicrobial resistance and biofilm formation of Salmonella isolates from a chicken slaughter plant in China

Chicken Slaughter PlantMicrobial HazardBiofilm FormationPathogen DetectionSalmonella IsolatesMicrobial ContaminationFoodborne IllnessFood MicrobiologyMicrobiologyInfection ControlFoodborne HazardMedicineAntimicrobial ResistanceFood SafetyHealth Sciences