Huhu Wang

In situ characterization and analysis of Salmonella biofilm formation under meat processing environments using a combined microscopic and spectroscopic approach

Huhu Wang, Shijie Ding, Guangyu Wang et al. · International Journal of Food Microbiology · 2013 · 112 citations

Biofilms, Microbial Contamination, Pathogen Detection +9

Occurrence, antimicrobial resistance and biofilm formation of Salmonella isolates from a chicken slaughter plant in China

Huhu Wang, Keping Ye, Xinru Wei et al. · Food Control · 2013 · 112 citations

Chicken Slaughter Plant, Microbial Hazard, Biofilm Formation +12

Biofilm formation by meat-borne Pseudomonas fluorescens on stainless steel and its resistance to disinfectants

Huhu Wang, Linlin Cai, Yunhan Li et al. · Food Control · 2018 · 102 citations

Biofilms, Microbial Hazard, Biofilm Formation +13

Removal of Salmonella biofilm formed under meat processing environment by surfactant in combination with bio-enzyme

Huhu Wang, Huawei Wang, Tong Xing et al. · LWT · 2015 · 78 citations

Biofilms, Health Sciences, Meat Processing Environment +7

Prevalence, genetic diversity and antimicrobial resistance of Listeria monocytogenes isolated from ready-to-eat meat products in Nanjing, China

Guangyu Wang, Wenjuan Qian, Xinxiao Zhang et al. · Food Control · 2014 · 76 citations

Genetic Diversity, Microbial Contamination, Molecular Epidemiology +12