Journal of the American Oil Chemists Society · 1955 · 38 citations · 13 references
Life SciencesBiochemistryChemistryGreen ChemistryNatural Product BiosynthesisOrganic ChemistryFatty Acid ChemistryFatty Acid OxidationFatty Acid SynthesisHeterocyclic ChemistryFatty Acids
Summary Methyl eleostearate has been thermally cyclized in good yields, and a concentrate of the cyclic product has been prepared. Using small amounts, a technique has been devised for a) aromatization of the resultant cyclohexadiene, b) oxidation to orthophthalic acid, and c) characterization of the acid as the anhydride and the imide. The significance of cyclic fatty acids in industrial processes is discussed.
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E. W. Crampton, R. H. Common, Florence A. Farmer et al. · Journal of Nutrition · 1953 · 117 citations
E. W. Crampton, R. H. Common, Florence A. Farmer et al. · Journal of Nutrition · 1951 · 76 citations