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The effect of serum lipids and oxidized low-density lipoprotein of supplementing self-selected low-fat diets with soluble-fiber, soy, and vegetable protein foods

NutritionLipid NutritionVegetable Protein FoodsLow-density LipoproteinSelf-selected Low-fat DietsClinical NutritionMetabolismExperimental NutritionDietary Health