Christine C. Mehling

The Canadian Trial of Carbohydrates in Diabetes (CCD), a 1-y controlled trial of low-glycemic-index dietary carbohydrate in type 2 diabetes: no effect on glycated hemoglobin but reduction in C-reactive protein

Thomas M.S. Wolever, Alison L. Gibbs, Christine C. Mehling et al. · American Journal of Clinical Nutrition · 2008 · 335 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17

Effect on Blood Lipids of Very High Intakes of Fiber in Diets Low in Saturated Fat and Cholesterol

David Jenkins, Thomas M.S. Wolever, A. Venketeshwer Rao et al. · New England Journal of Medicine · 1993 · 304 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17

Physiological Effects of Resistant Starches on Fecal Bulk, Short Chain Fatty Acids, Blood Lipids and Glycemic Index

David J.A. Jenkins, Vladimir Vuksan, Cyril W.C. Kendall et al. · Journal of the American College of Nutrition · 1998 · 254 citations

Agriculture, Nutrition, Nutritional Sciences +16

Health aspects of partially defatted flaxseed, including effects on serum lipids, oxidative measures, and ex vivo androgen and progestin activity: a controlled crossover trial

David J.A. Jenkins, Cyril W.C. Kendall, Edward Vidgen et al. · American Journal of Clinical Nutrition · 1999 · 251 citations

Agriculture, Nutrition, Nutritional Sciences +13

Soluble fiber intake at a dose approved by the US Food and Drug Administration for a claim of health benefits: serum lipid risk factors for cardiovascular disease assessed in a randomized controlled crossover trial

David J.A. Jenkins, Cyril W.C. Kendall, Vladimir Vuksan et al. · American Journal of Clinical Nutrition · 2002 · 249 citations

Agriculture, Nutrition, Nutritional Sciences +16