Concepedia

Cholesterol-lowering Diets

Cholesterol-Lowering Diets is a dietary intervention strategy that belongs to the class of nutritional approaches designed to reduce cardiovascular risk, distinguished by its specific focus on modifying dietary components to decrease serum cholesterol levels through mechanisms such as reducing saturated fat intake, increasing soluble fiber, and incorporating plant sterols.

3.9K

Publications

234.2K

Citations

13.8K

Authors

2.9K

Institutions

Publications per year

2017–2026

465

Variants

Cholesterol-lowering Diet

Parents

Publications

3.9K

Mediterranean alpha-linolenic acid-rich diet in secondary prevention of coronary heart disease

M. de Lorgeril, S. Renaud, Patricia Salen et al. · The Lancet · 1994 · 2.1K citations

, , +16

Dietary influences on serum lipids and lipoproteins.

SM Grundy, MA Denke · Journal of Lipid Research · 1990 · 1.1K citations · Full text

, , +16

A Low-Carbohydrate, Ketogenic Diet versus a Low-Fat Diet To Treat Obesity and Hyperlipidemia

William S. Yancy, Maren K. Olsen, John R. Guyton et al. · Annals of Internal Medicine · 2004 · 947 citations

, , +17

Effects on coronary artery disease of lipid-lowering diet, or diet plus cholestyramine, in the St Thomas' Atherosclerosis Regression Study (STARS)

Gerald F. Watts, B. Lewis, Eve S. Lewis et al. · The Lancet · 1992 · 847 citations

, , +15

Efficacy and Safety of Plant Stanols and Sterols in the Management of Blood Cholesterol Levels

Scott M. Grundy, Peter J.H. Jones, Tatu A. Miettinen et al. · Mayo Clinic Proceedings · 2003 · 783 citations

, , +12

1–5 of 3.9K

Authors

13.8K

  1. PJ
    Peter J.H. Jones

    McGill University, Canada

    50 publications · 4.6K citations

    32

    h-index

  2. DK
    David Kritchevsky

    The Wistar Institute, United States

    47 publications · 3.3K citations

    30

    h-index

  3. AH
    Alice H. Lichtenstein

    Tufts University, United States

    34 publications · 3.6K citations

    29

    h-index

  4. DJ
    David J.A. Jenkins

    University of Toronto, Canada

    36 publications · 3.9K citations

    28

    h-index

  5. ZC
    Zhen‐Yu Chen

    Chinese University of Hong Kong, Hong Kong SAR China

    39 publications · 2K citations

    28

    h-index

1–5 of 13.8K

Institutions

2.9K

  1. Tufts University

    Medford, United States

    36 h-index

    204 publications

    19.7K citations

  2. University of Minnesota

    Minneapolis, United States

    35 h-index

    165 publications

    12.5K citations

  3. University of Helsinki

    Helsinki, Finland

    32 h-index

    134 publications

    13.5K citations

  4. University of Toronto

    Toronto, Canada

    31 h-index

    303 publications

    27.2K citations

  5. Chinese University of Hong Kong

    Hong Kong, Hong Kong

    30 h-index

    286 publications

    13.8K citations

  6. St. Michael's Hospital

    Toronto, Canada

    29 h-index

    268 publications

    23.2K citations

  7. The Wistar Institute

    Philadelphia, United States

    28 h-index

    93 publications

    5.7K citations

  8. Unilever (Netherlands)

    Rotterdam, Netherlands

    28 h-index

    128 publications

    14.9K citations

1–8 of 2.9K

Venues

  1. American Journal of Clinical Nutrition

    AJCN · 208 publications · 24.9K citations

    95

    h-index

  2. Journal of Nutrition

    JN · 155 publications · 12.1K citations

    65

    h-index

  3. British Journal Of Nutrition

    BJN · 141 publications · 8.8K citations

    53

    h-index

  4. PubMed

    Repository · 269 publications · 10.2K citations

    50

    h-index

  5. Atherosclerosis

    125 publications · 7.5K citations

    48

    h-index

1–5