Food Chemistry · 2008 · 116 citations · 31 references
AgricultureAgronomyFood ScienceCereal ScienceFood EngineeringFood ProcessingCereal ProcessingGrain ProcessingWaste TreatmentWater In FoodsBran CompositionCritical Water ContentGrain ConditioningRice BranRice CultureWhole Grain Processing
31
Determination of reducing sugars and carbohydrates
John E. Hodge · Medical Entomology and Zoology · 1962 · 651 citations
Pharmacy, Biochemistry, Food Science +10