Effects of droplet size, triacylglycerol composition, and calcium on the hydrolysis of complex emulsions by pancreatic lipase: an in vitro study

Martine Armand, Patrick Borel, Pascale Ythier, G. Dutot, Christian Mélin, M. Senft, Huguette Lafont, Denis Lairon

The Journal of Nutritional Biochemistry · 1992 · 195 citations · 29 references

Concepts

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