Denis Lairon

Olive oil and health: Summary of the II international conference on olive oil and health consensus report, Jaén and Córdoba (Spain) 2008

José López‐Miranda, Francisco Pérez‐Jiménez, Emilio Ros et al. · Nutrition Metabolism and Cardiovascular Diseases · 2010 · 517 citations

Public Health, Nutrition, Nutritional Sciences +14

Digestion and absorption of 2 fat emulsions with different droplet sizes in the human digestive tract

Martine Armand, B Pasquier, Marc André et al. · American Journal of Clinical Nutrition · 1999 · 443 citations

Life Sciences, Nutrition, Nutritional Sciences +15

Updating the Mediterranean Diet Pyramid towards Sustainability: Focus on Environmental Concerns

Lluís Serra‐Majem, Laura Tomaino, S. Dernini et al. · International Journal of Environmental Research and Public Health · 2020 · 360 citations · Full text

Public Health, Nutrition, Nutritional Sciences +17

Carotenoids in biological emulsions: solubility, surface-to-core distribution, and release from lipid droplets

Patrick Borel, Pascal Grolier, Martine Armand et al. · Journal of Lipid Research · 1996 · 352 citations · Full text

Life Sciences, Biochemistry, Food Science +16

Dietary fiber intake and risk factors for cardiovascular disease in French adults

Denis Lairon, Nathalie Arnault, Sandrine Bertrais et al. · American Journal of Clinical Nutrition · 2005 · 348 citations

Public Health, Nutrition, Nutritional Sciences +16