Concepedia

Influence of processing conditions on flavour compounds of custard apple (Annona squamosa L.)

M. N. Shashirekha, Revathy Baskaran, L. Jaganmohan Rao, M. R. Vijayalakshmi, S. Rajarathnam

LWT · 2007 · 35 citations · 23 references

DOI

Concepts

References

23

Gas chromatographic retention indices of monoterpenes and sesquiterpenes on methyl silicon and Carbowax 20M phases

Noel W. Davies · Journal of Chromatography A · 1990 · 2.1K citations

, , +16

The phytochemistry of the annonaceae

A. Cavé, P.K. Bhaumik, Bratati Mukherjee et al. · Phytochemistry · 1980 · 375 citations

, , +7

Recent advances in the chemistry and biochemistry of plant lipids:

B.W. Nichols · Phytochemistry · 1976 · 345 citations

, , +14

Volatile Constituents from <i>Cinnamomum zeylanicum</i> Fruit Stalks and Their Antioxidant Activities

G.K. Jayaprakasha, L. Jagan Mohan Rao, K.K. Sakariah · Journal of Agricultural and Food Chemistry · 2003 · 180 citations

, , +17

Recent Advances in the Chemistry and Biochemistry of Plant Lipids

Tim Reynolds, T. Galliard, E.I. Mercer · Kew Bulletin · 1977 · 155 citations

, , +14