Concepedia

Publication | Closed Access

Stability of water-soluble turmeric colourant in an extruded food product during storage

DOI

61

Citations

2

References

2004

Year

H.B. Sowbhagya, S. Smitha, S. R. Sampathu, N. Krishnamurthy, Suvendu Bhattacharya
Journal of Food Engineering

References

YearCitations

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