Concepedia

High-performance liquid chromatography with diode array detection coupled to electrospray time-of-flight and ion-trap tandem mass spectrometry to identify phenolic compounds from a lemon verbena extract

Rosa Quirantes‐Piné, Lorena Funes, Vicente Micol, Antonio Segura‐Carretero, Alberto Fernández‐Gutiérrez

Journal of Chromatography A · 2009 · 106 citations · 38 references

References

38

Phenolic compounds and their role in oxidative processes in fruits

Kevin Robards, Paul D. Prenzler, Gregory A. Tucker et al. · Food Chemistry · 1999 · 1.3K citations

Agriculture, Food Science, Plant Sciences +14

Antioxidant interactions of catechin, cyanidin, caffeic acid, quercetin, and ellagic acid on human LDL oxidation

Anne S. Meyer, Marina Heinonen, E. N. Frankel · Food Chemistry · 1998 · 376 citations

Life Sciences, Biochemistry, Pharmacology +12

Separation procedures for naturally occurring antioxidant phytochemicals

Rong Tsao, Zeyuan Deng · Journal of Chromatography B · 2004 · 354 citations

Agriculture, Biochemistry, Food Science +14

Separation procedures for naturally occurring antioxidant phytochemicals

R TSAO, Zhi-Xiong Deng · Journal of Chromatography B · 2004 · 290 citations

Agriculture, Biochemistry, Food Science +14

Determination of phenolic compounds in aromatic plants by RP-HPLC and GC-MS

Charalampos Proestos, D. Sereli, Michael Komaitis · Food Chemistry · 2005 · 281 citations

Agriculture, Chemistry, Plant Sciences +11