Food Chemistry · 2010 · 63 citations · 32 references
AgricultureFood SciencePlant SciencesAnalytical ChemistryFood AnalysisFood ChemistryFood Authenticity TestingOilseed ProcessingOxidation AnalysisVolatile Aroma AnalysisVolatile Compound ProfilingVolatile Substance AnalysisAroma Volatile FormationFatty Acid-derived VolatilesFlavor Volatile ProfilingOxidation In Edible OilsVolatile Aroma FormationVolatile Compound AnalysisVolatile Compounds Analysis
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Endogenous biophenol, fatty acid and volatile profiles of selected oils
Zhong Hai-yan, Danny R. Bedgood, Andrea Bishop et al. · Food Chemistry · 2006 · 172 citations · Full text