Incorporation of bacteriocin in plastic retains activity and inhibits surface growth of bacteria on meat

Influence of Fat and Emulsifiers on the Efficacy of Nisin in Inhibiting Listeria monocytogenes in Fluid Milk

Dong-Sun Jung, F. W. Bodyfelt, Mark A. Daeschel · Journal of Dairy Science · 1992 · 264 citations · Full text

Agriculture, Food Science, Microbiology +14

Bacteriocins Applied to Food Packaging Materials to Inhibit <i>Listeria monocytogenes</i> on Meats

XINTAIN MING, George H. Weber, James W. Ayres et al. · Journal of Food Science · 1997 · 262 citations

Agriculture, Food Science, Microbiology +17

Biochemical and Genetic Characteristics of Bacteriocins of Food-Associated Lactic Acid Bacteria

Catherine G. Nettles, Susan F. Barefoot · Journal of Food Protection · 1993 · 251 citations · Full text

Life Sciences, Food Science, Microbiology +11

Use of a bacteriocin produced by Pediococcus acidilactici to inhibit Listeria monocytogenes associated with fresh meat

Jerry W Nielsen, James S. Dickson, J. D. Crouse · Applied and Environmental Microbiology · 1990 · 195 citations · Full text

Agriculture, Food Science, Microbiology +17

Efficacy of Organic Acids Against Escherichia coli O157:H7 Attached to Beef Carcass Tissue Using a Pilot Scale Model Carcass Washer

Catherine N. Cutter, Gregory R. Siragusa · Journal of Food Protection · 1994 · 170 citations

Agriculture, Food Science, Microbiology +16