Concepedia

James S. Dickson

JS

112

Publications

5.3K

Citations

41

H-Index

1980

Active since

Affiliations

Iowa State University(Current)

Roman L. Hruska U.S. Meat Animal Research Center

Agricultural Research Service

United States Department of Agriculture

Texas A&M University

James S. Dickson is an author at Iowa State University specializing in food safety, microbiology, and food microbiology.

Top concepts

Publications per year

1980–2021

112

Publications

112

Cell surface charge characteristics and their relationship to bacterial attachment to meat surfaces

James S. Dickson, M. Koohmaraie · Applied and Environmental Microbiology · 1989 · 471 citations · Full text

, , +11

Regional profiles of the candidate tau PET ligand <sup>18</sup> F-AV-1451 recapitulate key features of Braak histopathological stages

Adam J. Schwarz, Peng Yu, Bradley B. Miller et al. · Brain · 2016 · 426 citations · Full text

Use of a bacteriocin produced by Pediococcus acidilactici to inhibit Listeria monocytogenes associated with fresh meat

Jerry W Nielsen, James S. Dickson, J. D. Crouse · Applied and Environmental Microbiology · 1990 · 194 citations · Full text

, , +15

Effects of nisin on growth of bacteria attached to meat

King‐Thom Chung, James S. Dickson, J. D. Crouse · Applied and Environmental Microbiology · 1989 · 159 citations · Full text

, , +14

Inhibition of Listeria monocytogenes on Beef Tissue by Application of Organic Acids Immobilized in a Calcium Alginate Gel

Gregory R. Siragusa, James S. Dickson · Journal of Food Science · 1992 · 145 citations

, , +13

Rows per page

1–5 of 112