Publication | Closed Access
Differentiation of apple juice samples on the basis of heat treatment and variety using chemometric analysis of MIR and NIR data
90
Citations
16
References
2005
Year
Food AnalysisApple Juice SamplesAnalytical ChemistryBiostatisticsRipeningPost-harvest PhysiologyFood QualityHeat TreatmentFood SafetyNir DataHealth Sciences
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