Lipids in developing and mature rice grain

Preparation of fatty acid methyl esters and dimethylacetals from lipids with boron fluoride–methanol

William R. Morrison, Lloyd M. Smith · Journal of Lipid Research · 1964 · 6K citations · Full text

Life Sciences, Biochemistry, Chromatographic Analysis +14

Selective extraction and quantitative analysis of non‐starch and starch lipids from wheat flour

William R. Morrison, David L. Mann, Wong Soon Anne M. Coventry · Journal of the Science of Food and Agriculture · 1975 · 168 citations

Agriculture, Biochemistry, Food Science +17

Non-carbohydrate Substances in the Cereal Starches

Thomas John Schoch · Journal of the American Chemical Society · 1942 · 157 citations

Agriculture, Biochemistry, Food Science +10

ULTRASTRUCTURE OF THE MATURE UNGERMINATED RICE (ORYZA SATIVA) CARYOPSIS. THE CARYOPSIS COAT AND THE ALEURONE CELLS

Donald B. Bechtel, Yeshajahu Pomeranz · American Journal of Botany · 1977 · 79 citations

Life Sciences, Plant Biology, Plant Sciences +17

Fatty Acid Compositions of Rice Lipid and their Changes during Storage

Katsuharu Yasumatsu, Shintaro Moritaka · Agricultural and Biological Chemistry · 1964 · 66 citations

Life Sciences, Biochemistry, Food Science +16