Statistics
Publications
20
Citations
2.2K
H-Index
16
Active since
1938
Thomas John Schoch is an author specializing in starch chemistry, chemistry, and food science.
Publications per year
1938–1970
20
20
Physics and chemistry of cellulose fibers.
Thomas John Schoch · Journal of Chemical Education · 1949 · 398 citations · Full text
Microscopic Examination of Modified Starches
Thomas John Schoch, Eileen C. Maywald · Analytical Chemistry · 1956 · 194 citations
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