Concepedia

Phenolic compounds and the antioxidant activities in litchi pericarp: Difference among cultivars

Huicong Wang, Zhiqun Hu, Yan Wang, Houbin Chen, Xu‐Ming Huang

Scientia Horticulturae · 2011 · 59 citations · 24 references

DOI

Concepts

References

24

Estimation of total flavonoid content in propolis by two complementary colometric methods

Chu‐Chun Chang, M.-H. Yang, Huiyu Wen et al. · Journal of Food and Drug Analysis · 2020 · 4K citations · Full text

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[2] Ferric reducing/antioxidant power assay: Direct measure of total antioxidant activity of biological fluids and modified version for simultaneous measurement of total antioxidant power and ascorbic acid concentration

Iris F. F. Benzie, JJ Strain · Methods in enzymology on CD-ROM/Methods in enzymology · 1999 · 3.9K citations

, , +7

Phenolic compounds in plants and agri-industrial by-products: Antioxidant activity, occurrence, and potential uses

Nagendran Balasundram, Kalyana Sundram, Samir Samman · Food Chemistry · 2005 · 3.1K citations

, , +15

Flavonoids--Chemistry, metabolism, cardioprotective effects, and dietary sources

N Cook · The Journal of Nutritional Biochemistry · 1996 · 1.7K citations

, , +14

Flavonoids—Chemistry, metabolism, cardioprotective effects, and dietary sources

Nigel Cook · The Journal of Nutritional Biochemistry · 1996 · 1.7K citations

, , +14