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Effects of age and/or weight at slaughter on longissimus dorsi muscle: Biochemical traits and sensory quality in pigs

Animal PhysiologyAnimal PerformanceLongissimus Dorsi MuscleMuscle FunctionBody CompositionKinesiologyAnimal StudyAnimal NutritionAnimal SciencePhysiologyBiochemical TraitsAnimal HealthEducationAnatomyMeat QualitySensory QualityHealth Sciences