Concepedia

F. C. Parrish

FC

Statistics

Publications

66

Citations

5.4K

H-Index

41

Active since

1964

Affiliations

Iowa State University(Current)

F. C. Parrish is an author at Iowa State University specializing in animal sciences, meat science, and agriculture.

Publications per year

1964–2008

66

Publications

66

RELATIONSHIP OF MYOFIBRIL FRAGMENTATION INDEX TO CERTAIN CHEMICAL, PHYSICAL AND SENSORY CHARACTERISTICS OF BOVINE LONGISSIMUS MUSCLE

R. D. Culler, F. C. Parrish, Gary C. Smith et al. · Journal of Food Science · 1978 · 578 citations

, , +14

Proteolysis of specific muscle structural proteins by mu-calpain at low pH and temperature is similar to degradation in postmortem bovine muscle.

E. Huff‐Lonergan, Takeshi Mitsuhashi, Dirk Douglas Beekman et al. · Journal of Animal Science · 1996 · 462 citations

, , +17

MYOFIBRIL FRAGMENTATION AND SHEAR RESISTANCE OF THREE BOVINE MUSCLES DURING POSTMORTEM STORAGE

D. G. OLSON, F. C. Parrish, Marvin H. Stromer · Journal of Food Science · 1976 · 330 citations

, , +16

Conjugated linoleic acid changes swine performance and carcass composition.

R. L. Thiel-Cooper, F. C. Parrish, J. C. Sparks et al. · Journal of Animal Science · 2001 · 239 citations

, , +17

Effects of postmortem aging time, animal age, and sex on degradation of titin and nebulin in bovine longissimus muscle

E. Huff‐Lonergan, F. C. Parrish, Richard M. Robson · Journal of Animal Science · 1995 · 204 citations · Full text

, , +16

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