International Journal of Food Microbiology · 2004 · 45 citations · 12 references
AgricultureFood ScienceMicrobiologyBacteriologyDairy MicrobiologyFood MicrobiologyBacterial BiofilmsBiofilm FormationCheese MicrobiologyMilk MicrobiologyPasteurization SafetyTemperature ControlBacterial Heat ResistanceBiofilm-associated ContaminationHeat-resistant MicroorganismsMilk PasteurizationPsychrotrophic Bacteria In MilkStreptococci In MilkStreptococcus SpeciesStreptococcus Thermophilus
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Influence of hydrodynamics and nutrients on biofilm structure
Paul Stoodley, I. Dodds, J.D. Boyle et al. · Journal of Applied Microbiology · 1998 · 398 citations · Full text
Retention of bacteria on a substratum surface with micro-patterned hydrophobicity
Rolf Bos, H.C. van der Mei, Julie Gold et al. · FEMS Microbiology Letters · 2000 · 127 citations · Full text