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Effect of pH shifts on IgE-binding capacity and conformational structure of tropomyosin from short-neck clam (Ruditapes philippinarum)

Short-neck ClamProteinlipid InteractionBiochemistryProtein AssemblyProtein FoldingNatural SciencesMolecular BiologyBiochemical InteractionBiomolecular InteractionCellular StructurePh ShiftsConformational Structure