Publication | Closed Access

Bioprotection of Golden Delicious apples and Iceberg lettuce against foodborne bacterial pathogens by lactic acid bacteria

Iceberg LettuceMicrobial ContaminationMedicineFoodborne PathogensFood MicrobiologyGolden Delicious ApplesFoodborne Bacterial PathogensMicrobiologyFoodborne HazardPublic HealthBacterial PathogensFood Safety