Food Chemistry · 2008 · 399 citations · 23 references
Life SciencesBotanyPlant SciencesFood ChemistryPlant BiochemistryPlant PhysiologyFood AntioxidantsMedicinal PlantsAntioxidant Activity AssaysBioactive Plant CompoundsFruit PhytochemicalsPhytochemical CompositionPhytochemical EcologyPhytochemical QualityPlant Extract Antioxidants
23
Antioxidant properties of phenolic compounds
Catherine Rice‐Evans, Nicholas J. Miller, George Paganga · Trends in Plant Science · 1997 · 4.3K citations
Agriculture, Biochemistry, Chemistry +14